Ēdiena izšķērdētāji

Nesaprotu, kāpēc jālūkojas aiz trejdeviņām jūrām? Varētu papētīt Latvijas miskastes pie lielveikaliem. Vai izsalkušie tiek tām klāt, ja augsto cenu dēļ viss nav iztirgots, bet izmests mēslainē? Vai Latvijā nav izsalkušo ???

Tādēļ ka idioti kuriem nav pārtikas p*sās kā truši nejutīšos vainīgs. Ja tie domātu tad nevairotos tik aktīvi

Tādēļ ka idioti kuriem nav pārtikas p*sās kā truši nejutīšos vainīgs. Ja tie domātu tad nevairotos tik aktīvi

Svētie raksti satur ļoti daudz Dieva piedraudējumu tautām, kuras dara negantības un pretojas Dieva gribai. Par tām ir minēts, ka viņu teritorijas kļūs par mūžīgu tuksnesi. Lasiet paši Bībeli, man neticiet. Nu, iedomājieteis, ja kādā no vietām, kuras Dievs ir pasludinājis un padarījis par tuksnesi... nāk cilvēki, nāk un grib uzstiept savas idejas un risinājumus... kāds būs rezultāts?

"Pasaules pabarotājiem" ir jāatceras, ka viņi vairo ēdāju skaitu. Un - grauj paši savas valsts ražotāju biznesu.

Ir arī tā, ka daudziem produktiem tie termiņi salikti tā, lai spiestu cilvēkus pirkt un pirkt. Laukā tiek mesti vēl lietojami pārtikas produkti. Mēs taču nemetam laukā olu, pienu, krējumu, bet vispirms novērtējam tā derīgumu.

neesu redzejusi ka anglija miskaste izmet edienu veikals.,bet to ,ka veikala sad tad vareja panemt partiku bez maksas.,ta partika staveja pirms kasem.,

when President Julius Nyerere of Tanzania announced a radical Marxist program, “many Western aid donors, particularly in Scandinavia, gave enthusiastic backing to this socialist experiment, pouring an estimated $10 billion into Tanzania over 20 years.”19 Swedish economist Sven Rydenfelt wrote: “A decade of socialist agricultural policy had been sufficient to destroy the socioecological system.”20 The World Bank says that from 1965 to 1988 the Tanzanian economy shrank on average 0.5 percent each year and that personal consumption dropped by 43 percent.21 The Marxist regime of Samora Machel in Mozambique similarly destroyed that country’s agricultural output through price controls.22 But that was just one African nation among many that used this policy—all with the same disastrous results. Professor D. Gale Johnson, in testimony before a U.S. House Subcommittee, said that during the 1950s and 1960s per capita African food production remained relatively constant, but dropped dramatically beginning in the 1970s. “The decline in per capita food production was not due to a lack of resources,” said Johnson, “but to many factors that were primarily political in nature.”23 Most of the problems that African nations face today are self-inflicted. Africa is the last major bastion of heavily regulated markets. This has lead to stagnancy and decline. The continent itself is rich in resources, but the incentive to produce has been destroyed by government policies. The West is quite aware of this, but is too timid to do very much about it, and the aid bureaucracy keeps on delivering funds no matter how bad things get. https://fee.org/articles/the-sorry-record-of-foreign-aid-in-africa/